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If you’ve been on social media at all the last few weeks, you know that #quarantinebaking is all the rage right now. . Oh my! section on the bottom of the page. Press Start. I love when readers try out their own substitutions and come back and comment on how they worked. 1. Hi Brooke! Make this fabulous Peanut Butter Bread recipe in the bread machine so you don't have to do any work at all. I can't resist a baking challenge, so this week when my friend asked me if I had tried making the "peanut butter bread" she'd seen all over Reddit, less than 12 hours went by before there was a magnificent, nutty loaf cooling on my cutting board. Your email address will not be published. Click here for more information about health and nutrition. 3 weeks ago, by Kelsey Garcia Grease and line a 2lb/900g loaf tin. Hi there… is it really a tablespoon of baking powder? Beat in the eggs. 3 days ago, by Yerin Kim I have never baked bread before. No one likes dry, crumbly, or burnt bread! That's lucky for us, because yeast is currently in short supply in my neck of the woods. In fact, my husband dubbed the combo "Reese's Peanut Butter Bread," which may or may not be a copyright infringement issue. Combine dry ingredients. Will make again. Beat together the oil, banana, yoghurt, eggs and peanut butter until combined in a smooth mixture. 2. I hear that adding 1/2 cup of chocolate chips to the batter makes this peanut butter bread extra delicious! Cinnamon buns predicted to be the most popular bake of second lockdown, Thrifty woman says she saved £20,000 by buying yellow sticker items and she hasn’t spent a penny in two months, How to make cinnamon rolls – predicted to be the most popular bake of second lockdown, Man reveals how to make perfect pork crackling with a few household ingredients. Extra yummy. Bake for about 20 minutes or until the top just feels firm but not too coloured (Note: the peanut butter will make these slightly darker than a plain shortbread recipe, so don't worry). Baking quick breads can be tricky and lead to frustration if you accidentally over bake the item. Bite into one of these and unleash your inner child. Once it’s cooked the whole way through (you can check it by sticking a knife in the middle and making sure it comes out clean), let it cool slightly before you slice it up and enjoy. customersupport@waitrose.co.uk, You can also add it to one of your existing cookbooks, Send a link to this recipe to a friend or your own e-mail address as a reminder, The recipe will be added to your scrapbook, 100g butter 6. Greek yogurt typically subs well for sour cream.Â, I made this peanut butter bread this morning for our Sunday brunch. Everyone in the vicinity will know you're baking something, because the aroma of peanuts will radiate for miles (OK, yards). 2. // I highly recommend this bread if you don't have yeast on hand, or if you just want to try something new! That’s when tenting the bread with aluminum foil comes in handy. This particular recipe comes from a 1932 Canadian cookbook titled Five Roses: A Guide to Good Cooking, edited by Elizabeth Driver.

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